Steel baking tin for bread and cakes
Home baking requires a reliable tin that ensures repeatable results and comfort of work. The Silvery model is a practical solution for people who value functionality and convenience during baking. It will work well for both classic fruitcakes and homemade bread.
Made of high-quality carbon steel, the tin guarantees even heat distribution, which translates into thorough baking of the dough. The interior is covered with a non-stick coating, which makes it easier to remove baked goods and reduces sticking. The fluted bottom supports heat circulation, improving baking results, and the practical handle increases safety when carrying the hot tin.
Durable carbon steel
Deformation-resistant construction ensures long-term use.
Easy removal of baked goods
Non-stick coating reduces sticking and speeds up cleaning.
Better baking results
Textured bottom promotes even heating and the structure of baked goods.
Safe use
Side handle makes it easier to carry the hot mold and increases work comfort.
High temperature resistance
Mold suitable for baking in a wide range of temperatures.
Manufacturer
Dajar Sp. z o.o.
ul. Połtawska 6
75-072 Koszalin
e-mail: [email protected]
Safety information
This product can be used safely and in the manner specified by the manufacturer only based on the instructions for use and maintenance, recommendations, warnings, or safety information placed on the product or its packaging or attached to the product.
